Young Kitchen pumpkin spice
Young Kitchen pumpkin spice
Young Kitchen pumpkin spice

Young Kitchen pumpkin spice

Pumpkins, are not just used for the celebration of Halloween but for us foodies also a great basis for the most different dishes! Our pumpkin spice is perfectly and suitably made.
Curving for some pumpkin soup?? Here is our tip for you:


(€5.74 100g)

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  • Fry a roughly diced Hokkaido pumpkin with skin (approx. 700 g) for 5 minutes using small amount of oil.
  • Pour 450 ml of water with 350 ml of milk (alternatively, coconut milk).
  • Add 2-3 tablespoons of our Young Kitchen pumpkin spice.
  •  Simmer for 30 minutes, puree and season to taste.

Product Details

Cane Sugar
Gewürze (Kurkuma, Paprika, Tomate, Kreuzkümmel, Pfeffer, Zwiebel, Knoblauch, Chili, Ingwer, Koriander, Zimt, Muskatnuss, Kardamom)
Sea salt
Cork lid box
Filling Weight
Recommended for
*May contain traces of cereals containing gluten, mustard and celery For further Informations on Ingredients, Mandatory information according to LMIV, etc
Spices A to Z
Spice Category
Spice Salt

nutrition facts

Energy  kj 836 / 198 kcal
Fat 3,3 g
- saturated fatty acids 0,7 g
Carbohydrates 38,0 g
- sugar 35 g
Protein 3,9 g
Salt 42,3 g

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