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Hackfleisch seasoning salt Young Kitchen
Representation of the minced meat seasoning salt
Seasoning in application - Tomates Farcies
Hackfleisch seasoning salt Young Kitchen
Representation of the minced meat seasoning salt
Seasoning in application - Tomates Farcies

Hackfleisch seasoning salt Young Kitchen

Meatballs or pasta with minced meat sauce - we love the many different variations in which we can encounter minced meat when cooking. With a mixture of sea salt, paprika, onion, parsley, bell pepper, nutmeg, marjoram and breadcrumbs (wheat flour, salt, yeast), our minced meat seasoning salt provides for proper taste without much effort but with a lot of finesse.

F80061
€4.49

(€64.15 1 kg)

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Description

Craving delicious homemade meatballs made with fresh ground beef? Well, then we have the perfect recipe for you: First, soak 30 grams of white bread and then squeeze it. Then knead it together with 250 g of ground beef, 1 tablespoon of ground beef seasoning salt, 1 tablespoon of fresh parsley and an egg. Now you just have to form uniform meatballs and fry them in a pan.

Whether pork, beef, veal, lamb or poultry - minced meat should always be processed fresh and may only have 1% salt as an additional ingredient when sold. Of course, you can store dishes with minced meat in the refrigerator for a day or two after cooking, but it should not be longer. Alternatively, you can freeze the cooked meat without any problems.

Product Details

Ingredients*
Meersalz, Gewürze (Paprika, Zwiebel, Petersilie, Pfeffer, Muskatnuss, Majoran), Paniermehl (Weizenmehl, Salz, Hefe)
Type
Cork lid box
Filling Weight
70g
Hints
* Kann Spuren von Senf und Sellerie enthalten. Für weitere Informationen gemäß LMIV, etc. kontaktieren Sie uns bitte unter endverbraucher@hartkorn-gewuerze.de
Spice Category
Spice Salt
20 Items

Nutritional values

Nutritional values per 100 g


Energy 633 kJ / 151 kcal
Fat 2,4 g
- thereof saturated fatty acids 0,9 g
Carbohydrates 26 g
- thereof sugar 8,9 g
Protein 5,7 g
Salt 52,7 g

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