Barbecue chicken Chefsache

For a spicy grilled chicken crust, simply mix 4 tablespoons of grilled chicken seasoning with 80 grams of melted butter and brush onto your chicken. Then cook in the oven or on the grill as usual. But be careful, for the perfect crust you should brush the chicken again and again with the butter during the cooking time. Enjoy your meal!

Good things have many names, and so does crispy grilled chicken! Broiler, fried chicken, Hendl, Hiandl, Hähnle, Göckele, Poulet and Gickerl are also common names for the grilled poultry in German-speaking countries.