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Curry Garam Masala spice preparation Young Kitchen
Representation of Curry Garam Masala Spice
Spice in application - Oriental dip
Product size - illustration of the product in a hand
Curry Garam Masala spice preparation Young Kitchen
Representation of Curry Garam Masala Spice
Spice in application - Oriental dip
Product size - illustration of the product in a hand

Curry Garam Masala spice preparation Young Kitchen

Whether with fish, meat or lots of vegetables, our garam masala curry spice enchants pretty much every Indian dish in no time at all! Come with us on our journey into Indian cuisine!

F80035
sofort versandfertig
€4.49

(€99.78 1 kg)

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Description

The spice aroma is best released by briefly roasting it in a pan. Puree a finely chopped mango with 150 g cream cheese, 1 tbsp olive oil and 1 tbsp curry garam masala in a blender.

Discover all the other spices in the Young Kitchen range!

Product Details

Ingredients*
Gewürze (Koriander, Chili, Zimt Cassia, Anis, Kreuzkümmel, Pfeffer, Senfsaat, Ingwer, Kurkuma, Bockshornklee) Meersalz
Type
Cork lid box
Filling Weight
45g
Recommended for
Asian dishes
Chutneys
Marinades
Meat dishes
Pasta dishes
Poultry dishes
Vegetable dishes
Hints
* May contain traces of cereals containing gluten and celery. For further Informations according to LMIV, etc. Please contact us under endverbraucher@hartkorn-gewuerze.de
Spice Category
Spice Preparation
16 Items

Nutritional values

Nutritional values per 100 g

Energy 1133 kJ / 271 kcal
Fat 12 g
- thereof saturated fatty acids 1,2 g
Carbohydrates 30 g
- thereof sugar 26 g
Protein 10 g
Salt 17,5 g

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