Young Kitchen Rührei Gewürz

Young Kitchen purple curry spice

Recipe suggestion: Marinate 300g sliced chicken fillet in 3-4 teaspoons of purple curry and 1 tablespoon of oil for one hour. Sear the meat and serve with vegetables in coconut sauce and rice.

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€4.21

(€9.80 100g)

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Ingredients*
Senf
Anis
Cardamom
Cinnamon
Cloves
Coriander
Cumin
Fenugreek
Ginger
Hibiskusblüte
Pepper
Sea salt
Type
Cork lid box
Filling Weight
43g
Recommended for
Chutneys
Indian dishes
Meat dishes
Oriental dishes
Poultry dishes
Rice dishes
Vegetable dishes
asiatische Gerichte
Hints
* May contain traces of cereals containing gluten and celery. For further Informations according to LMIV, etc. Please contact us under endverbraucher@hartkorn-gewuerze.de
Spices A to Z
P
Spice Category
Spice Preparation
F80119


Energy  kj 716 / 171 kcal
Fat 7,0 g
- saturated fatty acids 0,5 g
Carbohydrates 19 g
- sugar 15 g
Protein 7,8 g
Salt 24,5 g
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