The second name Teufelspfeffer has earned the cayenne pepper absolutely! Because even if the name suggests it, cayenne pepper is actually not a pepper, but consists of dried and finely ground chillies and thus ensures a lot of hotness on the plate. Whether in Chili con Carne or Sambal Oelek, the fiery sharpness of the Cayenne has it neatly in itself and is the main feature of the orange-red powder with a light smoky note.
Spice shaker Cayenne pepper, ground
- 3-step spreading insert (fine, coarse, open)
- refillable in position "open"
- aroma- and light-protected
- appealing appearance
- Cover label for drawer storage
- ground cayenne pepper
- Cayenne pepper
- Spice shaker
- Recommended for
- Hot sauces
- Filling quantity
- *May contain traces of cereals containing gluten, mustard and celery For further Informations on Ingredients, Mandatory information according to LMIV, etc
- Spices A to Z
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