Cayenne pepper has absolutely earned its second name, the Devil's Pepper! Even if the name suggests it, cayenne pepper is not really pepper at all, but consists of dried and finely ground chillies and thus provides a good deal of hotness on the plate. Whether in Chili con Carne or Sambal Oelek, the fiery spiciness of cayenne pepper is really something special and with a slight smoky note is the main characteristic of the orange-red powder.
- Cayenne pepper
- Filling Weight
- Recommended for
- *May contain traces of cereals containing gluten, mustard and celery For further Informations on Ingredients, Mandatory information according to LMIV, etc
- Spices A to Z