Flat bag Potash

Traditional Leavening Agent for Classic Baking

Potash is a traditional leavening agent used for heavy, sugar-rich doughs and is a staple in classic baking. It helps create a light texture while supporting the typical flat and wide shape of baked goods such as gingerbread and traditional cookies.

Perfect for authentic recipes, potash ensures the desired consistency and structure in your baked creations.

Packed in a practical flat pouch, it stays fresh and ready to use for a long time.

• Potash for baking
• for hard doughs
• for example, Gingerbread or Printen
• Small light protected bags
• Content: 15g