Bio spice dill tips dried

What goes better with dill tips than fish? Nothing! Especially with salmon, pike-perch and trout the herb should not be missing. But okay, we admit it, dill also looks really good in sauces, salad dressings and soups. Of course, the name cucumber herb is no coincidence. Or would you pickle your cucumbers without dill? Neither would we! Just be careful when cooking and add the tops only towards the end of your dish, so that the great essential oils do not evaporate too quickly.

Even though dill is considered the herb of the north today, it was actually the ancient Romans who exported the umbelliferous plant during their campaigns.