Patatas Bravas Recipe:
Patatas Bravas Dip - Well, bock on a little tip to the dip? Well, here goes: Step 1 is to grab 2 tsp of the Patatas Brava Dip spice mix and let it soak in about 1 tbsp of hot water for a bit. Mix half of the soaked spice with 1 tablespoon of yogurt and 1.5 tablespoons of crème fraîche. Boil the second half in 2 tablespoons of chopped tomatoes from the can and add 1 teaspoon of crème fraîche. And in no time at all you have two delicious dips ready to serve with delicious patatas bravas.
Patatas Bravas, Patatas a la Brava or Papas Bravas? Three names, one dish. It's a way of preparing potatoes that you shouldn't miss. In this dish from Spain, you combine crispy potato cubes with delicious dips that also provide the right kick of spice.
Patatas Bravas Dip spice preparation Young Kitchen
Patatas Bravas
Potatoes alone are too boring for you? Then we have something for you: With our spice preparation of tomato, chili, pepper, garlic, curry, coriander, turmeric, cumin, fenugreek, ginger, cloves, sea salt and also cane sugar, you can conjure up an exciting dip for super delicious patatas bravas in no time.
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Description
Product Details
- Ingredients*
- Gewürze (Tomate, Chili, Pfeffer, Knoblauch, Curry [Koriander, Kurkuma, Kreuzkümmel, Bockshornklee, Ingwer, Nelken]), Meersalz, Rohrzucker
- Type
- Cork lid box
- Filling Weight
- 47g
- Hints
- *May contain traces of cereals containing gluten, mustard and celery For further Informations on Ingredients, Mandatory information according to LMIV, etc
- Spice Category
- Spice Preparation
22 Items
Nutritional values
Nutritional values per 100 g
Energy | 961 KJ / 229 kcal |
Fat | 6,1 g |
- thereof saturated fatty acids | 1,1 g |
Carbohydrates | 32 g |
- thereof sugar | 23 g |
Protein | 8,9 g |
Salt | 28,6 g |