Bio spice cinnamon ceylon canehl whole

Sure, who doesn't think of Christmas cookies, apple pie, or hamburger French rolls when they think of cinnamon? But there's more! Oriental cuisine, for example, proves this par excellence. There, cinnamon is also often used in stews or marinades.

Door opener instead of bouncer: The eugenol present in canehl cinnamon is - remember, that which gives the cinnamon flavor a hint of clove - a real door opener. In fact, the essential oil is also a component of cloves, allspice, nutmeg, but also laurel, basil and cardamom. And that's exactly why this cinnamon can be combined super well with these spices.