Your cart
There are no more items in your cart
Garlic is one of the most commonly used spices in the world and simply gives any dish after salt the most important seasoning component. He makes a great figure in oil, bread, butter and dips as well as in sugos, pasta dishes or fish and meat. If the dominant smell that remains in the mouth bothers you, just make sure that all friends and family members eat it or throw a round of milk-filled glasses, and all worries are gone.