The tropical nutmeg tree is suitable for two spices: the nutmeg on the one hand and the nutmeg blossom (Macis). However, the nutmeg blossom is much milder compared to the nutmeg and has a slight cinnamon aroma. It can be used for hearty dishes such as soups, meat pies or curries, as well as for various desserts such as creams, pudding or canned fruits. In no case should it be missing at the Christmas market classic, the mulled wine!
Flat bag mace
Delicate, Elegant, and Aromatic
Mace, also known as nutmeg blossom, is a refined spice with a mild, elegantly warm flavor and a subtle hint of cinnamon. Its complex aroma adds a balanced depth to both sweet and savory dishes.
Perfect for sauces, soups, potatoes, baked goods, and desserts, mace brings a smooth and harmonious flavor to your cooking.
Packed in a practical flat pouch, it stays fresh and full of aroma for a long time.Â
- Finest Mace
- Small light protected bags
- Content: 10g
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Description
Product Details
- Ingredients*
- Mace
- Type
- Flat bags
- Filling Weight
- 10g
- Recommended for
- Christmas cookies
Desserts
Fish dishes
Rice dishes
Sauces
Soups
Stews - Hints
- *May contain traces of cereals containing gluten, mustard and celery For further Informations on Ingredients, Mandatory information according to LMIV, etc
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