You love that sharp tickle on the tongue and palate that cayenne pepper provides? Then dishes like chili con carne or spicy marinades are just right for you. Turkey, lamb, game or tofu? It doesn't matter! The tingling nightshade plant always provides that special spicy kick.
You get too much with the spiciness? No problem. Milk, yogurt, cheese or coconut milk soften the taste of the cayenne pepper and the spiciness of the capsaicin. By the way, this is also a good first aid tip for burning mouths.
Bio spice cayenne pepper ground
Fiery, Intense, and Bold
The devil must have had a hand in this one: cayenne pepper is often called “devil’s pepper” for a reason. It brings serious heat to your kitchen and delivers a bold, fiery spice to your dishes.
Despite its name, cayenne pepper has nothing to do with true pepper. Our organic cayenne is made from dried and finely ground chili peppers, offering a clean, direct heat and a distinctive flavor.
Perfect for meat dishes, sauces, soups, curries, or anything that needs an extra kick, cayenne pepper creates a powerful and unforgettable taste experience.
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Description
Product Details
- Ingredients*
- Cayenne pepper**
- Type
- Cork lid box
- Filling Weight
- 43g
- Recommended for
- Fish dishes
Marinades
Meat dishes
Sauces
Soups - Hints
- ** Aus kontrolliert biologischem Anbau
*May contain traces of cereals containing gluten, mustard and celery For further Informations on Ingredients, Mandatory information according to LMIV, etc
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