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Tip: Finely puree 1 jar of chickpeas (220 g drained weight) with 60 ml lemon juice and olive oil as well as 2 teaspoons hummus spice with a hand blender, refine with 1 - 2 teaspoons tahini. Decorate the finished hummus with pomegranate seeds and serve with pita bread.

Once around the globe: With the Taste the World spice box, your taste buds will experience a real trip around the world. From Tex Mex cuisine to juicy burgers, which really come along with the right spice, to a detour to the Italian bruschetta spice, it's straight to the Middle East and thus to the hummus spice. With the wok spice, you can conquer Asian...