It was time again this year: for the third time in mid-February, a small spice caravan from our sharpters moved to the exhibition center in Nuremberg to present our variety of organic spices at the organic shop.
From 14.02. until 2/17 Once again this year, countless people with a passion for organic food and markets met to get to know each other, exchange ideas and discover new products. With us this year around 3,000 exhibitors from 93 countries presented everything related to organic food. The focus of this year’s fair? “Next generation”!
Our spice chef Dr. Andreas Hartkorn, team leader Jörg Mahler, sales staff Kerstin Bertram and Nicole Staeck, setters Patrick Lorch and trainee Stefan Dany passionately and with lots of fun our beloved organic varieties and numerous innovations, which we have been working on for a long time. For us, it was therefore not just about maintaining existing customers, but also looking for new ideas and contacts. For three days, they presented, experimented, exchanged and saw new things, because our product development never stands still for you J!
A really nice program, which our hard-working bees really mastered brilliantly! The dinner together, preferably with schnitzel and fries, was once again deservedly deserved, so that the successful days of the fair ended comfortably.
We’ll say until next year at Biofach 2019!