Flat pouch preserving spice

Preserving Made Exciting – Discover the Variety of Homemade Delights

Think preserving is just about sauerkraut? Think again! From crunchy pickled cucumbers and mixed vegetables to Mediterranean antipasti in oil, savory chutneys, and fruity jams, there’s a whole world of delicious creations waiting inside those classic glass jars.

Once prepared, these homemade specialties are ready to enjoy anytime or make perfect gifts for friends and family.

When it comes to preserving, the iconic “Weck jar” is impossible to ignore. But do you know where the name comes from? It traces back to Johann Carl Weck, who in 1895 acquired the patent for the preserving method from chemist Rudolf Rempel and, together with Georg van Eyck, founded the company J. Weck & Co. The term “to weck” (“einwecken”) even made its way into the German dictionary.

Bring tradition and creativity together in your kitchen and rediscover the art of preserving.

Discover more spice pouches now! 

• Spice mix for canning
• Ideal for Pickles, Onion or also Beetroot
• Small light protected bags
• content: 25g